Soya Bean Badi – 250 g (Small Size)
Long Description
Soya Bean Badi is a nutritious and protein-rich food made from high-quality soya beans, carefully processed into small, bite-sized pieces for easy cooking and better absorption of flavours. Known for its meaty texture and neutral taste, soya badi is a popular vegetarian protein source in everyday Indian cooking.
The small size badi cooks faster and blends well into curries, gravies, and dry preparations, making it ideal for daily meals. It absorbs spices beautifully, delivering a satisfying texture and rich taste when cooked with masalas and seasonings.
Perfect for health-conscious families, this 250 g pack is suitable for regular household use and helps create wholesome, protein-packed meals without compromising on taste.
Key Features
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Made from high-quality soya beans
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Rich source of plant-based protein
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Small size for faster cooking
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Absorbs flavours well
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Ideal for vegetarian and vegan diets
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Suitable for daily home cooking
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Convenient 250 g pack
Usage Suggestions
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Use in soya badi curry and gravies
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Add to pulao, biryani, and rice dishes
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Suitable for dry sabzi and stir-fry recipes
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Can be used as a vegetarian meat substitute
Storage Instructions
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Store in a cool, dry place
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Keep in an airtight container after opening
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Protect from moisture and pests
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