Coriander Seeds (Dhania)
Long Description
Coriander Seeds, commonly known as Dhania, are an essential spice in Indian kitchens, valued for their mild citrusy aroma and warm, slightly sweet flavour. Carefully sourced and naturally dried, these whole coriander seeds add balance and depth to a wide range of dishes without overpowering other ingredients.
When lightly roasted or ground fresh, coriander seeds release a fragrant aroma that enhances curries, dals, vegetables, and spice blends. Their versatility makes them suitable for both traditional Indian recipes and global cuisines, from marinades to soups and seasoning mixes.
Naturally rich in essential oils, coriander seeds are also traditionally known for their digestive benefits, making them a trusted ingredient for everyday cooking. Clean, aromatic, and full of natural flavour, these coriander seeds deliver consistent quality for home kitchens and professional use.
Key Features
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Premium quality whole coriander seeds
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Mild, aromatic flavour with citrusy notes
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Naturally dried and carefully cleaned
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Ideal for roasting, grinding, and tempering
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Essential spice for Indian and global cuisines
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Suitable for daily culinary use
Usage Suggestions
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Dry roast and grind to prepare fresh coriander powder
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Use whole in spice blends and pickling
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Add to curries, dals, vegetables, and gravies
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Enhance marinades, soups, and seasoning mixes
Storage Instructions
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Store in a cool, dry place
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Keep in an airtight container after opening
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Avoid exposure to moisture and direct sunlight
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