Ajwain – Carom Seeds 100g

Ajwain (Carom Seeds)

Long Description

Ajwain, also known as Carom Seeds, is a powerful aromatic spice widely used in Indian cooking for its strong, pungent flavour and distinctive thyme-like aroma. Carefully sourced and naturally dried, these tiny seeds add depth and character to a variety of dishes while enhancing their overall taste.

Commonly used in parathas, pakoras, dals, and snacks, ajwain releases its intense flavour when lightly crushed or tempered in hot oil. Its bold profile makes it an essential ingredient in traditional recipes, especially in foods that benefit from added warmth and digestion-friendly spices.

Traditionally valued for its digestive properties, ajwain is a trusted household spice. Clean, aromatic, and rich in natural oils, these premium carom seeds are ideal for daily cooking as well as specialised culinary use.

Key Features

• Premium quality whole ajwain (carom seeds)

• Strong aroma with bold, pungent flavour

• Naturally dried to retain essential oils

• Ideal for Indian breads, snacks, and curries

• Traditionally known for digestive benefits

• Suitable for everyday cooking

Usage Suggestions

• Add to parathas, puris, and dough preparations

• Use in tempering for dals and vegetables

• Lightly crush before use for enhanced flavour

• Ideal for snacks like pakoras and mathri

Storage Instructions

• Store in a cool, dry place

• Keep in an airtight container after opening

• Protect from moisture and direct sunlight

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