Toor Dal, widely known as Arhar Dal or Rahar Dal, is an essential staple in Indian kitchens. It is prized for its rich flavour, soft texture after cooking, and ability to absorb spices perfectly. This dal is commonly used in everyday meals across India, especially for preparing dal tadka, sambhar, rasam, and khichdi.
This 1 kg pack contains quality-selected toor dal that is hygienically cleaned and sorted to ensure consistent cooking and taste. It cooks evenly and delivers a smooth, comforting texture, making it suitable for both home kitchens and commercial food preparation.
Toor Dal is a versatile ingredient that pairs well with rice, roti, and vegetables. Store in a cool and dry place to maintain freshness and quality for longer periods.
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